I was Commissioned by McCain via Rattling Stick and A&E DDB to shoot this OOH Campaign
I was commissioned to shoot this feature for the first issue of Ralph magazine, in response to the question " Whats the weather like where you are"
Editor Josh Josh Jones
Art Director James Lee-Duffy
Design by https://combination.studio/
Printed by https://feburman.co.uk/
Sponsored by https://www.gfsmith.com/
For a copy please email me
Working with Dorothy Barrick who created simple dishes with a fresh and colourful palate, complimented by beautiful hand crafted ceramics by Noriko Nagaoka
I was commissioned to Art Direct, produce and shoot a range of international Sandwiches, that have a play on words and visuals concept. Shot for the Chef’s Special issue, Guest edited by Gordon Ramsay.
Food Styling Dorothy Barrick
Props Maya Linhares Marx nuffstufflondon
Retouch Nicole Frost
A selection of works created 2020 and 2021 during and post lockdown. All She Needed For A Great Night In! Jesus Loves You! A Noble Gas, More Than A Handful Is A Waste, Goldfish Tanked, Still Waiting For Her Phone Call, Think You Smell Gas? “The Old Me vs. The New Me” I Used To Be So Much Fun, Pool And Life Goals, Video Killed The Radio 4 Star, Eight Reasons Why! Not? She Always Enjoyed Her Leisurely Breakfast, The Price Of Salt, Vision Board Kitchen Dreams, Hopes And Dreams, Shit Cheap Cake, Basic Needs In A Sticky Situation, Happy Clucking Easter, Hot Women And Fast Cars, Zwan- I Used To Love That Band, Seasonal Wars, Sweaky Clean Image, Broken Handles And A Sample, She Used It As F**cking Air Freshener, You’re All Invited, Oil Pulling Wasn’t For Me and Sesame Street.
Commissioned to shoot animations for Just-eat Christmas, New year and Halloween- there is nothing more scary than someone stealing your food. AD By Emma Williams and Food Styling by Katy McClelland and Saskia Sidey
Animations interpreted by these words used in food processes- JIGGLE, DRIP, CRACK, WHIP, SPREAD, SQUIRT, MELT, SQUEEZE, FIRM, AND FLICK!
Inspired by the language used in recipes, the eroticism of food and the use of double entendre. Concept, Photography & Retouch by me @hannahslaneyphotography with food styling by @sophie.garwood
PICKLE ADDICTION -pickles shot as sweet treats, the addiction and craving of salty foods is an effect of Addison’s Disease. A rare autoimmune condition in which the body no longer produces the essential hormones cortisone (helps your body deal with physical and mental stress) and aldosterone (helps regulate blood pressure and sodium levels).
Concept and styling: @_lynsey_fox_
Sandwich Magazine A massive waste of bread was a dream commission for me, shot for @sandwichmagazine the Brisket Issue -Summer 2022 styling by Ali Rollston Art direction by Fabrizio Festa Thanks to Josh Josh Jones #sandwich #sandwichmagazine #foodphotography #femalephotographer #foodstyling #brisket
This project moves away from the British nostalgia theme and explores feelings of frustration and of being constrained. Some of the elements include traditional female representation in still life paintings- such as tulips, pomegranates and cherries, and although the objects are interacting through proximity, they are ultimately disconnected. The objects are dead, bound, hooked and stabbed.
Commissioned to concept, select and produce creative stills and animations for the rebrand of https://irori.store/
I was commissioned y Sotheby’s to shoot Modern British Art with Ancient sculptures. “Renowned interior designer and avid collector Douglas Mackie was top of our list when it came to pairing modern British artists with classic pieces. So ahead of the Modern & Post-War British Art Day & Evening Sales and the Ancient Sculpture and Works of Art sale in London, we invited him into New Bond Street to create a series of eye-catching groupings.”
This animation was a commission for Anna Jones, which was used on all social channels. The Modern Cook’s Year was published by Harper Collins. It was shot in collaboration with Mondayclub. Art Direction by Rachel Vere, Animation by Lee Gould with Food styling by Anna Shepherd.
Food Styling by Joanna Resiak Honey cake with sour cream ice cream, plesniak (mouldy cake) with plums and brown sugar meringue and Kapatka (Capathian mountain cake)
Exploring broken relationships, expectations, the protective mask we wear and the gifts we give and receive that take on a unique meaning to those two people.
Broken Communication in animation spelt out in morse code.
Inspired by the Beatles magical Mystery tour and a nostalgic nod to the coach trips that pensioners take around the UK.
This series is currently featured on Float Photo Magazine:
https://www.floatmagazine.us/portfolios/hannah-slaney
Set and styling by Amelia Martyn http://www.ameliamartyn.com/
Regency Banquet, with food styling by food stylist Sam Dixon.
I was commissioned to shoot Picasso ceramics paired with various artworks, selected by Luke Edward Hall.
Having collected ceramics for years, British artist and designer Luke Edward Hall now hand-paints his own range of platters, plates and vases which he sells privately and at Liberty and Alex Eagle Studio in London. We asked him to select some of his favourite works from the upcoming sales Prints & Multiples in London on 27 March, and Important Picasso Ceramics Online, which is open for bidding now until 29 March. Click ahead to see his picks.
Documenting sculptural works from an important private collection, including works by Henry Moore, Barbara Hepworth, Alberto Giacometti, Jean Arp, Henri Laurens, Jean Dubuffet and Alexander Calder, for the Impressionist & Modern Art Day Sale.
A document of non-renewable resources, fossil fuels, man-made energy devices and natural materials.
Working with food stylist Sam Dixon we re-created dishes from Fanny & Johnnie Croddock's Cookery programme recipe book No 11, from 1970.
Documenting cocktails and dishes served at this unique bar Scout, it uses all of the mixology waste ingredients up to create a short snack menu. Dishes include toasted sourdough with house kohlrabi and London coppa and pickled celeriac with truffle. With a focus on seasonal ingredients, while staying sustainable – minimising waste as much as possible.
The Summer Fete series re-creates memories of homemade stalls, games and raffle prizes. The selection here is throwing wet sponges at your dad! winning crap bottles of wine on hoopla, knocking cans to win at tin can alley and the classic smashing crockery!
The post Brownies project is an exploration of play, drawing from memories of a time before everyone was plugged in. The church hall, camping trips, games, a sense of freedom and boredom all rolled into one.
A series observing some of the experiences of life as a freelancer.
A series of still life images inspired by memories and time spent with my Grandparents, from corned beef to heated rollers.
From bad eating habits to things you wouldn't want to find in your food.
still life series of everyday materials photographed as luxury brands, showcasing the beauty in the mundane.
A series of images looking at the demise of packet foods
Playing with objects to occupy time when bored of waiting for a bus in the 1990s.
This Retouching Portfolio includes before and after images, The making of process of selected images and animations.
For more animation examples see here:
http://www.hannahslaney.com/motion
E com Fashion Retouching Portfolio
E com Fashion Retouching PortfolioOcado Click here for E com Retouching Portfolio
I have worked with e commerce fashion, food and beauty clients:
John Lewis
Frive
Ride Shotgun
Pentland Brands
Hogarth Worldwide
McCain
New Look
Boots
Arcadia ( Topman, Topshop, Wallis, Evans and Burton}
Jack Wills
Net a Porter
REISS
I Heart Studios
PDF, Powerpoint and Keynote versions available here:
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